Kungakhathaliseki ukuthi uyivakashela kanjani iNorth Carolina Oyster Trail entsha, kungakhathaliseki ukuthi uvakashela yonke indawo yokudlela endleleni noma uvakashela ipulazi lama-oyster, nakanjani uzothola into eyodwa: ugqozi lokupheka ama-oyster ekhaya.
Kungcono ukuzilungiselela ngama-sauces amnandi, lezi zindlela zokupheka ezinhlanu zimboza zonke izindlela ezinhle kakhulu zokuphakela ama-oyster.
Ukuze sikhanyisele abalandeli bethu ababili abazinikele kakhulu: Siyabonga uJohn noNancy kanye nawo wonke amalungu ethu e-CRO News Club ngokusekela kwabo ukuze senze ukusakazwa kwethu kube nokwenzeka.
Uma uthanda ama-oyster aluhlaza anezingxenyana eziyingxenye zamagobolondo, ungakhetha isosi elimnandi le-Vidalia vinegar elinopelepele opinki kanye newayini elimnandi elikhazimulayo. Ama-oyster athosiwe kuhhavini noma phezu komlilo amnandi nge-garlic butter enchilada noma isosi ekhilimu ye-jalapeno. Qala futhi ukucabanga ngesosi yakho ye-cocktail eyingqayizivele. Cabanga ngeresiphi yesosi ye-cocktail yakudala engezansi ukuze ukhuthaze ubuhlakani obungenamkhawulo.
Kungakhathaliseki ukuthi ukhetha muphi usoso, kunomthetho obalulekile okufanele uwulandele: Ungafaki usoso omningi kakhulu ukuze ugweme ukufihla ukunambitheka kwama-oyster.
Emiphakathini eminingi ogwini lwaseNorth Carolina, amaconsi ambalwa kaviniga kuma-oyster ayindlela ejwayelekile. I-asidi encane ilinganisela ukuthungwa okucebile kanye nokhilimu we-oyster. EFrance, isosi ye-mignonette-ama-shallot aqoshiwe, upelepele ochotshoziwe kanye noviniga-kuyisinongo esivamile sama-oyster aluhlaza. Kodwa-ke, uviniga usetshenziswa kuma-oyster futhi kufanele usetshenziswe kancane, ngaphandle kwalokho ukunambitheka kukaviniga kuzodlula ukunambitheka kwemvelo kwama-oyster.
Hlanganisa izipuni ezimbili zika-anyanisi we-Vidalia oqoshiwe, ithisipuni elilodwa likapelepele opinki, upelepele omnyama omncane, indebe eyodwa kwezine yeviniga yewayini elimhlophe, kanye nenkomishi eyodwa kwezine ye-liqueur epinki ekhazimulayo (njenge-Moscato) esitsheni esincane. Hlanganisa kancane kuze kuhlangane. Faka esiqandisini kuze kube yilapho kubanda kakhulu. Faka kuma-oyster aluhlaza noma ukhonze njengesinongo sama-oyster aphekiwe.
Uma ubeka ama-oyster athosiwe kuma-sandwich, noma ama-oyster athosiwe emagobolondweni awo kuhhavini ukuze uwanike ukunambitheka okunomusi nosawoti, ukulunywa kwesoso likakhilimu kuyindlela enhle yokwengeza ukunambitheka kwe-shellfish.
Hlanganisa ndawonye i-½ inkomishi yemayonnaise, izipuni ezimbili ze-jalapenos eziqoshiwe, isipuni esisodwa se-truffles ezishisayo noma ezithambile, isipuni esisodwa se-capers eziqoshiwe, isipuni esisodwa se-mustard ye-Dijon, isipuni esisodwa sejusi likalamula, kanye nesipuni esisodwa se-paprika. Engeza izipuni ezimbili ze-parsley entsha eqoshiwe kanye nezipuni ezimbili ze-chives eziqoshiwe.
Ngaphandle kwe-cocktail sauce kanye nama-ramekin ebhotela elicibilikisiwe ashisayo, ama-oyster aqoshiwe awaphelele. Njengoba i-oyster grilling iqhubeka, lezi zinongo ziyaxubana kancane kancane, njengoba abantu becwilisa kabili ku-bhotela kanye ne-cocktail sauce, futhi okuphambene nalokho, kwakha ukuhlanganiswa okumnandi ngokuphelele. Le ngxube iphefumulele le recipe. Cwilisa ama-oyster aphekiwe kule sauce noma uthele ama-oyster athosiwe.
Hluba, bese usika izingcezu ezine zegalikhi. Faka ugalikhi kanye nenduku eyodwa yebhotela elingenasawoti ebhodweni elincane bese ushisa ekushiseni okuphakathi nendawo. Faka ugalikhi ebhodweni bese ubilisa kancane imizuzu emi-5. Ungavumeli ugalikhi noma ibhotela libe nsundu. Engeza i-½ ithisipuni ye-paprika, i-½ ithisipuni ye-paprika, i-½ ithisipuni ye-Cajun seasoning, i-1 ithisipuni ye-Worcestershire sauce, i-1 ithisipuni ye-horseradish, i-1 ithisipuni ye-ketchup, kanye nezipuni ezimbili zesoso eshisayo ebhodweni ngenkathi uvuselela ibhotela njalo. Yenza i-½ inkomishi.
Bangase bakutshele ukuthi abalokothi balinganise lutho futhi bangeze okuncane kwalokhu kanye nokuncane ngokwendlela isosi yabo exubile emnandi ngayo. Kubonakala sengathi wonke umuntu uyavuma ukuthi i-ketchup, i-horseradish, isosi esishisayo kanye ne-Worcestershire yizithako ezibalulekile. Ukusuka lapho, kuncike kumpheki.
Sebenzisa le recipe njengendawo yokuqala yokwenza ingxube yakho. Ungafaka igalikhi egayiwe, ijusi likalamula, izinongo ze-bay ezindala, isosi yesoya, i-jalapeno, i-mustard esikhundleni se-horseradish noma ezinye izithako ukuze wenze isosi yakho.
Kungakhathaliseki ukuthi ukhetha ini, umphumela wokugcina kufanele ube ukulinganisela kobumnandi, usawoti, kanye nokunotha, kanye nama-calories asobala kodwa hhayi aweqile. ENorth Carolina, isosi ye-cocktail yakudala isetshenziselwa ukucwilisa ama-oyster aphekiwe, athosiwe, futhi athosiwe kanye nama-oyster athosiwe phezu komlilo. Futhi iyisinongo sama-oyster athosiwe kuma-hamburger, futhi lolu hlobo lwesangweji lubizwa ngokuthi i-oyster burger.
Esitsheni esincane, hlanganisa indebe eyodwa kwezingu-1/2 zesoso likatamatisi, izipuni ezi-1-3 ze-horseradish egayiwe, izipuni ezi-2 zesoso likaWorcestershire, izipuni ezi-1-2 zesoso elishisayo, ithisipuni eli-1 lejusi likalamula noma uviniga omncane. Mboza bese ubeka isoso efrijini kuze kube yilapho isilungele ukusetshenziswa.
Le ndlela elula kakhulu ivela kumalume wami wase-Italy ongasekho, owafika ekhaya ngobunye ubusuku wasitshela ukuthi besidla ama-clams aphekiwe ngomusi.
Wasikisela ukuthi sizifake emaqenjini ayingxenye, sifafaze i-oregano encane kanye ne-garlic powder ku-clam ngayinye, bese sithela ngamafutha omnqumo e-extra virgin asezingeni eliphezulu.
Kuvele ukuthi wayeqinisile, futhi iseluleko sakhe simnandi ngokufanayo kuma-oyster asegobolondweni eliyosiwe kuhhavini. Ngezinye izikhathi, siphinde sifafaze upelepele obomvu omncane oqhekekile.
ULiz nomndeni wakhe beza eNorth Carolina ukuzojabulela amabhishi amakhulu, isimo sobungane kanye nokudla kwasolwandle okusha. Selokhu efika lapha eseyingane, akakaze abheke emuva ukuze abone idolobha lakubo laseNew Jersey. Njengentatheli iminyaka engu-25, usehlanganise konke kusukela ekudobeni kwasendaweni kuya kwezombusazwe. ULiz washiya konke okwesikhashana, waba ngumpheki futhi waphatha inkampani yakhe yokupheka. Namuhla, ubhala izihloko mayelana nokudla kwe-“The Star of Indianapolis” kanye ne-“Coastal Review.”